saturday brunch in new orleans

[nibot]

Fig 1. Shrimp and grits, with lemonade+iced tea and biscuit on periphery


Fig 2. Pain perdue - "french toast stuffed with brie and pecans, topped with warm blueberry sauce"

Comments

[in-alaska.livejournal.com]

Mmmm looks great! Except for these sausages(?)