nibot ([personal profile] nibot) wrote2010-07-10 09:48 pm
Entry tags:

saturday brunch in new orleans

shrimp and grits
Fig 1. Shrimp and grits, with lemonade+iced tea and biscuit on periphery

pain perdu at the blue plate cafe
Fig 2. Pain perdue - "french toast stuffed with brie and pecans, topped with warm blueberry sauce"
bluepapercup: (Default)

[personal profile] bluepapercup 2010-07-11 02:58 am (UTC)(link)
That second plate looks like just about one of the most delicious things ever. MMMMM!!!

[identity profile] furzicle.livejournal.com 2010-07-11 03:06 am (UTC)(link)
I was hungry and drooling from fig l.
When I saw fig 2, I thought it was a huge slab of fish with black beans on it.

Any one of the three sounds delicious!

[identity profile] in-alaska.livejournal.com 2010-07-11 09:30 am (UTC)(link)
Mmmm looks great! Except for these sausages(?)

[identity profile] diskothiq.livejournal.com 2010-07-11 01:59 pm (UTC)(link)
pain perdue = literally, "lost bread"

always loved that

[identity profile] rosiedee.livejournal.com 2010-07-11 02:30 pm (UTC)(link)
You're killing me.