nibot ([personal profile] nibot) wrote2006-10-06 07:18 pm
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Thursday dinner

For thursgiving yesterday we prepared a "moroccan feast," featuring lamb chops in wine sauce; cous cous with raisins, pine nuts, and fresh mint; and brown rice. Lipton tea was also served.
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[identity profile] gstef.livejournal.com 2006-10-07 12:10 am (UTC)(link)
I wish I were there... :(

[identity profile] furzicle.livejournal.com 2006-10-07 03:15 am (UTC)(link)
mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmM!

[identity profile] joneshead.livejournal.com 2006-10-07 03:14 pm (UTC)(link)
yum
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